Salted Nut Roll Bars

Ingredients:

1st layer
1 yellow cake mix
2/3 cup margarine, melted
1 egg

2nd layer
16 oz. mini marshmallows

Topping
2/3 cup white Karo syrup
12 cups peanut butter chips
½ cup margarine
2 tsp. vanilla
2 cups salted peanuts

Directions:

Combine first layer ingredients and pat with fingers onto an 11 x 17 cookie sheet with sides. Bake at 325 for 10 - 15 mins. Take out of oven & spread mini marshmallows over top. Return to oven for 5 – 9 mins. Cool.

Combine first 4 topping ingredients. Put in microwave until melted. Stir frequently. Pour over top & then add peanuts. Cool. Cut into bars.